I grew up in
My favorite memories of
There I often went to the docks to pick up fish. I maintain relationships with the same guys that have survived. We grew fresh herbs in a garden alongside the occasional papaya, banana trees, and a stalwart kefir lime tree. After 10 years we reluctantly shuttered the restaurant and I enjoyed a brief stint as a full time fisherman (recreational) and part time beach bum.
I moved to
Since 2002 I work for a major NY seafood distributor. I have been a retail manager, the executive chef, project coordinator for retail build outs, in house publisher, wholesale sales, and purchasing. My business card says Buyer / Account Executive, who knows what is next.
I reside in