Thursday, June 17, 2010

Wild Edibles Seafood Update

Good morning Chefs and Buyers,
Are you ready for the weekend? You can count on Wild Edibles to keep you up to date on all your seafood needs. We have plenty of fresh and fancy incoming product for Friday delivery.
Some great sustainable selections include:
  • Sturgeon, California farmed "bullets"
  • Wild Alaskan King Salmon
  • Wild Sockeye Salmon, Bristol Bay Alaska
  • Wild Silverbright Salmon, Sitka, Alaska
  • West Coast Halibut
  • Australian Hiramasa
Local favorites are:
  • Wild Striped bass, Potomac River Authority (5-8lbs)
  • Black Sea Bass, Rhode Island
  • Fluke, Long Island
  • Day Boat Cod, Chatham Massachusetts
  • Scallops, Dry Seas (all sizes), Cape May, NJ
Featured Specials:
  • Florida Fresh frog legs
  • Dover sole (18/20 and 20/24)
  • Escolar, wild caught, Ecuador
  • Golden Corvina, Nicaragua
  • Live Dungeness Crab
  • Soft Shelled Crayfish
"It was the Law of the Sea, they said. Civilization ends at the waterline.
Beyond that, we all enter the food chain, and not always right at the top."
~Hunter S. Thompson
At your service,

Matthew Hovey
718-433-4321 ext.121 / fax 718-433-4616 cell 718-679-0641
"Hand picked specialties from the Seas"

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