Wednesday, December 30, 2009

Wild Edibles Seafood Update

Hi Chefs and Buyers,
Last Minute Specials:
Wild striped bass are coming large and strong out of Virginia with the average fish weighing 13-20lbs. Always a good menu choice, and we have a good supply.
We have a few 20 plus East Coast Halibut from Nova Scotia. If that is too big for you we have some smaller Norwegian farmed halibut 7-19lbs. Both are of superb quality.
Dayboat steak cod are firm and glistening with freshness, less than 24 hours out of the water.
Beautiful Boston Mackerel, eat 'em raw....inexpensive and sustainable use your creativity and get this on your daily special menu!
We have arriving tonight from Florida: 2-4lb American red Snappers, 4-6lb lane snappers, 6-12lb Onaga snappers and 16/20 fresh shrimp.
You might want to give us a call if you are looking for any of the following items:
  • Nantucket bays (we only have 20lbs right now and are waiting to here from diggers on the cape)
  • Maine shrimp (high winds have kept boats in)
  • Stone Crab claws (are not confirmed to arrive in time to ship.)
Make Wild Edibles your choice for all your last minute oyster, caviar and lobster needs.
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."

Matthew Hovey
718-433-4321 ext.121 / fax 718-433-4616
"Hand picked specialties from the Seas"

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